Cookery Quiz With Answers. The foundation of many indian curries is a mixture of onion, ginger, and garlic. That base is flavoured with several spices, typically including cardamom, cinnamon, cloves, coriander, cumin, fennel seed, fenugreek, mustard seed.
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That Base Is Flavoured With Several Spices, Typically Including Cardamom, Cinnamon, Cloves, Coriander, Cumin, Fennel Seed, Fenugreek, Mustard Seed.
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The Foundation Of Many Indian Curries Is A Mixture Of Onion, Ginger, And Garlic.
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